Penne cooked ham and cream of Parmesan Cheese
Penne with Prosciutto and Parmesan Cream are a tasty first course of Pasta that is prepared in a super easy and fast way! Ideal for a lunch with the whole family or for a quick dinner with friends. Ready in less than half an hour.
INGREDIENTS:
qb Cream of Parmigiano Reggiano Casearia Dotti 24 months
100 gr cubed cooked ham
140 gr striped pennette
salt to taste
PREPARATION:
Cook and drain the pasta, add the Parmesan cream and diced cooked ham, and mix with the addition of a little cooking water, until the desired creaminess is obtained.